Over the past decade, the beverage category has been defined by the millennial generation, driven by local craft brands. The 2020s are expected to be shaped by Gen Z, with further digitization of brands using smart technology.
A collaboration between AB InBev and Keurig Dr Pepper is bringing its Drinkworks pilot program to new markets this spring. The Drinkworks Home Bar by Keurig is now available statewide in Missouri and Florida.
PepsiCo, Keurig Dr Pepper (KDP) and other major soda brands are still learning to grapple with the health and wellness wave that’s causing consumers to drop their sugary drinks for something ‘better-for-you’. Executives spoke at the 2019 Beverage Forum...
Global beverage alcohol is changing drastically: quality is soaring, traditional retail is declining and categories are converging. Beer took a slight dip last year, struggling with e-commerce and a 'drink less but better' approach from young...
Sales of alcohol-based ready-to-drink (RTD) formats are on the rise. Jen Draper, marketing director at independent drinks company Global Brands, outlines three key reasons why retailers are experiencing strong demand for RTDs.
French luxury products company LVMH Group, whose wine and spirit brands include Moët & Chandon, has announced it will donate €200m ($226m) towards repairs and restoration of the Notre-Dame in Paris.
Last fall Dunkin’ announced a limited edition partnership with Harpoon Brewery for its first-ever beer, the Harpoon Dunkin’ Coffee Porter. The two have teamed up again for a warm weather brew, the Harpoon Dunkin' Summer Coffee Pale Ale. Dunkin’ also...
Brands are increasingly turning to social media influencers to promote their products and reach a younger audience. This is spreading to alcohol, and influencer marketing platform Traackr analyzed how alcohol brands are engaging with the new trend.
The world’s largest brewers have been ramping up investment in no and low alcohol beer: proof that the category is no longer a segregated niche but a central part of the beer market moving forward.
The European Commission has ruled that tonic water brands can continue to use the term ‘tonic’ on their products, assuring manufacturers that the term will not be linked to health claims.
AB InBev is predicting strong revenue growth for FY19, saying that a strong brand portfolio and category expansion will drive the company forward. And the brewer says there is 'a significant opportunity' for premium brands to spur growth around...
Danone Waters Brazil has launched 4U, a range of premium carbonated juices and flavored teas to meet demand for healthy, natural beverages in the country.
The organic wine category has been growing for several years: but as consumers become more and more concerned about what they eat and drink there's now a real sense of acceleration in the category. And the latest figures show impressive growth in...
Beetroot, matcha, turmeric and charcoal are helping beverages burst into colour – all the more important as bright and beautiful photos of what we eat and drink continue to gain traction on social media channels. So how is social media shaping beverage...
Beer dominates the Super Bowl watch party, but wine, hard seltzer and spirits have started creeping into the game day spread. New Nielsen data suggests that an increase in female football fans is shifting demographics, reflected in alcohol choice for...
After announcing in September that the popular US-based coffee and donut chain would change its name from Dunkin’ Donuts to just Dunkin’, it’s officially launching the new brand identity in packaging and store design nationwide.
The past year has seen the continued growth of craft beer and craft spirits, an increased number of microbreweries, and a rise in experiential drinking. Now the alcohol industry looks ahead to 2019 and what to expect for US drink trends, flavors and regulations.
The APAC region is seeing growth in health and wellness awareness, influencing spirits purchasing behavior. About 52% of consumers are now looking for options that ‘align with their health and wellbeing.’
Koia, known for its plant-based RTD smoothies, is introducing Koia Keto in the new year. The high-fat and low-carb beverages claim to help achieve ketosis, a main component of the trendy ketogenic diet. It represents a growing opportunity for brands to...
Butterfly pea flower tea, spicy flavors and the rise of CBD... what will 2019 look like for the beverage category? Imbibe sets out its predictions for the top trends in the beverage category next year.
With more consumer trends leaning toward health and wellness, convenience channels have had to evolve beyond unhealthy, processed CPGs. Packaging innovations are allowing for a longer shelf life, making it possible to sell better-for-you foods out of...
Global sales of premium bottled water reached $16.5bn in 2017, up 48% on five years ago, with the category showing strong value growth, according to new figures from Zenith Global.
French spirits group La Martiniquaise-Bardinet has bought Scotch whisky brand Cutty Sark from Scottish premium spirits company Edrington, as it seeks to expand its international reach.
Former president of Starbucks International Howard Behar revealed his secrets to success, best advice and greatest career challenges at the NAMA Coffee Tea & Water show in New Orleans.
Plant-based milks and floral flavors look set to grow their place in the RTD coffee category; while RTD tea is taking a leaf out of the coffee book with cold brew and nitro launches. We take a look at how the market is shaping up for the future.
As Asian consumers look to spend more on speciality drinks, spirits companies are using brand ambassadors to present their products to the region's increasingly wealthy aspirational drinkers.
The US coffee market has increased in volume by 3.8% over the last 12 months, with growth set to continue, according to Allegra World Coffee Portal’s 2019 Project Café USA report.
The holidays are officially kicking off at US and Canada Starbucks stores on November 2 with the return of its winter products, fresh seasonal designs and a new reusable cup.
Coffee giant Nescafé will launch two new RTD coffee drinks next year: eyeing up a new world of texture and functionality for coffee lovers with its Cold Whipped Lattes and Coffee Protein Smoothies.
More millennials are drinking wine, looking for high-end options with low price tags. And on demand online grocery shopping is causing brands to rethink their brick-and-mortar strategy.
Tapping into the trend for botanicals and local, artisan ingredients, Greek juice company Bfresh Spitiko adds mastic from Chios, Greek mountain tea and chamomile to its lemon, pomegranate and apple juices.
Chinese spirits company Kweichow Moutai has taken second place in the 2018 FutureBrand Index – an index that looks at the 'futureproof factor' of the world's top companies.
It is well documented that certain things affect how we perceive flavour: from smell to visual appearance. But what about some of the less obvious factors, like the room in which you are eating or your expectations around price?
Keurig Dr. Pepper’s (KDP) acquisition of CORE Nutrition for $525m will give KDP a solid play into the premium water category where it is currently not as active, says Nick McCoy, co-founder and managing director of Whipstitch Capital, an advisor to CORE...
The craft cider category is no longer about tractors and sideburns: instead, it's firmly established itself as a beverage for modern millennials, says Crafty Nectar, the world’s largest craft cider subscription service. But there’s still work to...
Big brewers find ways to profit from the growing culture of drinking less, drinking better
The iconic image of the larrikin lager drinker cracking open an endless succession of cold ones couldn’t be more wrong, going by long-standing trends in the Australian beer industry, which is seeing consumption slump to a four-decade low.
The first Starbucks in Italy will open in Milan this week: hoping to entice drinkers in a country known for its coffee with an immersive retailing experience and specialty coffee. It is also partnering with Milanese bakery Princi to add a local flavor...
Starbucks brought its fan-favorite Pumpkin Spice Latte back to US and Canada stores on August 28, its earliest release date ever. Other brands have followed suit and introduced their fall offerings early as well. But is pumpkin spice still a guaranteed...
New alcohol regulations in Ireland could restrict signposting to whiskey distillery visitor centres and small distilleries – delivering a hefty blow to the burgeoning whiskey tourism sector, says the Irish Whiskey Association.
‘Coffee is a significant, on-trend, fast-growing and profitable category’
On Friday Coca-Cola announced its $5.1bn acquisition of Costa, one of the world’s largest coffee chains. CEO James Quincey reveals the rationale behind the acquisition – and Coca-Cola’s plans for the company in the future.
